Day 9 of 12 Days of Christmas Goodies
Grandma's Hundred Dollar Fudge
from Grandma Hudgens (she was given this recipe by a friend's aunt and the aunt had won $100 dollars with this fudge recipe therefore the name became the Hundred Dollar Fudge)
4 cups Sugar
1/2 cup butter
1 can (12 oz) Evaporated Milk
Bring all of the above to a boil (but you must consistenly stir the entire time). Once it comes to a boil; turn down the heat after it boils and continue heating and stirring on low for 11 minutes.
2 pkg of Milk Chocolate Chips (12 oz each package)
1 jar marshmallow cream
1 tsp vanilla
Add in both packages of Chocolate Chips, marshmallow cream and vanilla. Beat the mixture (with a hand mixer). When finished add in the nuts (if desired). Grandma adds in 1 lb of chopped pecans.
Pour into a butter 9x13 pan, once it cools down (over night) cut into squares and store in refrigerator.