My daughter Kayley LOVES making dessert, the other twin Ashlyn LOVES making meals. They have been wanting to make everything in the cookbook they bought me for Christmas The Princess and the Frog: Tiana's Cookbook: Recipes for Kids (Disney Princess: the Princess and the Frog) (Hardcover). This is our second recipe we've liked and still plan on making many more.
This is a reverse cobbler, instead of the filling on the bottom you put it on top and then as it bakes the topping puffs up and over the bubbling fruit! It was delicious! We served it with whip cream, but vanilla ice cream would have been so much better. I just LOVE that my daughters are enjoying cooking and baking so much! They are actually in the process of creating their own blog. I am so excited for them and of course, I will be sharing it with all of you as soon as it's up and running!
Pineapple Berry Cobbler
This week's theme is: BRUNCH Recipes
This Week's Cravings Past & Future Recipe Links
May 9 - Mother's Day Brunch