Sunday, October 16, 2011

Asian Slaw Salad (GLUTEN-FREE)

This is such a great EASY salad that you can throw together and take to a pot-luck, serve with some chicken or just eat by itself. We had this salad for the first time at a beach party and it was delicious!

Asian Slaw Salad (GLUTEN-FREE)
from my friend Tara/Michelle

2 bags of cole slaw
1 bunch green onions, sliced thin
1 bunch cilantro, coarsely chopped
2 handful peanuts, chopped
2 small sunflower seeds
1 slivered almonds
1 bottle of Soy Vay Toasted Sesame Dressing

Throw it all together in a bowl and mix it together with the dressing. Serve.

Linking to one, some or all of these Linky Parties! (there are just too many to add into every post) But, I LOVE them all, so they have a SPECIAL LINKY PAGE all their own!


  1. Yum! The peanuts, cilantro and Soy Vay dressing sound fantastic.

  2. All soy sauce, including Soy Vay has wheat in it. There are some gluten free soy sauces on the market.

  3. Soy Vay Toasted Sesame Dressing - This brand/bottle is found at your local grocery store and is LABELED "GLUTEN FREE".


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